What Are The Best Roasting Pan Options Right Now?
Whether you use it only a couple of times per year or even just for the holidays (Thanksgiving & Christmas 2017 are approaching fast), the roasting pan you buy is important. Whether you’ve been browsing online for awhile or this is your first stop, you’ve probably already noticed or heard that there are several features which end up determining the cost. If you are looking for a quick overview regarding specific roasting pans, we provide it below.
Ideally, the roasting pan you buy must be big enough for accommodating larger items you plan on cooking; basically, the item/items you select shouldn’t touch the pan’s sides. However, you also need to be careful that you don’t buy one that’s too big for its intended use. If the pan is too large for what you plan to cook, the pan’s bottom will remain exposed and the juices released by the item you are cooking might burn. Here’s a basic size guide for you which will help you plan accordingly:
- Buy a small roasting pan (14x10x3 inches) for turkeys weighing up to 12 lbs.
- Buy a medium-sized roasting pan (16x12x3 inches) for turkeys weighing up to 16 lbs.
- Buy a large roasting pan (18x13x4 inches) for turkeys weighing up to 20 lbs.
Some people are ready to invest heavily into the best roasting pans available on the market today, while others shop until they find an option which suits his or her individual needs in the kitchen or budget. As you’re viewing the roasters below, be sure to pay special attention to many of the features we mention regarding each product as it will make it easier for you to decide. Each roasting pan contains a small review and allows you to click to read more details in order to decide which roasting pan is best for you this year (2017).
Best Value – Cuisinart MCP117-16BR Multiclad Pro Rectangular Roaster
This is the perfect cookware for dinners, parties, holidays or any type of get-together. Cuisinart Roasting Pans are designed to hold turkeys, chickens, and large roasts. The stainless steel handles, which are riveted, allow simple placing and lifting of into and out of the oven. The racks make it easy for heat to circulate and let meat or poultry drain as it cooks. It’s dishwasher safe & comes with a limited warranty.
Is Shape Important?
You will come across roasters primarily in two shapes, rectangular and oval. Some manufacturers also make square pans featuring rounded corners, but the rectangular and oval options tend to be the most popular.
The oval units feature smooth lines and as expected they are known to offer amazing results when used for roasting ovate shaped items like prime rib, ham, turkey, chicken etc. As they don’t have any corner, the oval pans also make the job of whisking a sauce or gravy extremely easy. You should not opt for oval units if you have plans of roasting big items.
The benefit of having a square roasting pan featuring rounded corners is that it will not only maximize the pan’s capacity but will also ensure that you do not face obstacles when moving a spatula. However, due to the loss of area caused by the rounded corners, even these pans do not have enough space to allow you cook multiple items like game hens or several portions of chicken.
For individuals who want a roasting pan that will provide them with versatility for cooking multiple items, the rectangular options tend to be the best. The right angled corners of the rectangular pans create extra space for roasting multiple items. However, remember, these pans will make sauce making difficult as well. Cleaning these pans will also require slightly more effort.
This non-stick roasting pan (click above) features a hard-anodized material making it a solid choice. It’s also a great product to make the perfect gravy! The aluminum surface allows for excellent searing, browning, caramelizing and deglazing. You’ll also find two stainless steel lifters and an infusion baster. This roasting pan is oven-secured and up to 450 degrees.
Best Stainless Steel – Viking 3-Ply Stainless Steel Roasting Pan
Great features and solid construction make the Viking 3-Ply Roasting Pan a must have for your kitchen. The inverted handles of this roasting pan make it easy to move around to make more room in the oven. The cooking surface can fit up to a twenty-five-pound Turkey & even larger roasts. It’s induction-ready & will give you all of those great flavors you hope to get with the perfect gravy.
How About Weight & Materials?
There’s no reason to believe that the heaviest roasting pan available on the market is the best. However, the same thing can be said about the lightest units available for purchase as well. Your aim should always be to buy a roaster that feels solid when you are handling it, but it shouldn’t be so heavy that you find the job of lifting it challenging. Imagine navigating your kitchen when you can’t even lift it. Opt for a unit that’s heavy and sturdy enough to not twist, sway, buckle, or warp when used on a regular basis or when exposed to the heat of your oven. The product you buy should enable even distribution of heat, which is necessary both for proper roasting and preventing the precious juices from burning (those juices get converted into delicious gravies, sauces, and reductions).
You will come across roasting pans made from different materials; most often aluminum, copper, cast iron, clad stainless steel, stainless steel & enameled carbon steel.
When it comes to features like even heating and conductivity, copper is superior. However, roasting pans made from copper are quite expensive and require you to put in a lot of effort for maintenance. In addition, you most likely will not be able to use copper pans on induction ovens, unless it’s a hybrid model. If you have your heart set on a copper roasting pan, the option below is one of the best options we could find.
Multi-ply or tri-ply cladding (copper and/or aluminum sandwiched between stainless steel layers) is also known to offer even heating. The other pros of this cladding type include high durability and aesthetics. However, one of the cons is that these types of units are also pretty pricey.
Stainless steel pans featuring clad disk bottoms made either of copper or aluminum are also nice options. These pans will allow you to enjoy durability, easy cleaning, and have a lightweight structure. In addition, these roasting pans have superior conductivity thanks to their inner disk layers made of copper or aluminum.
You will also find units made entirely of stainless steel. Opting for one of these allows you to enjoy features like durability (they will never lose their original shape even after being subjected to extremely high temperature on a regular basis), easy maintenance, and are often very attractive in appearance. However, you may notice uneven heat distribution with some of these models, which might lead to burning of the juices released by the items you are roasting.
Best All-Clad – All-Clad E87599 Hard Anodized Aluminum Large Roasting Pan
This roaster is perfect for roasting larger cuts of meat or whole poultry. Cleaning is easy with the nonstick coating. It’s basically spill-proof with its tall sides and makes for a simple transition in and out of the oven. If you’re looking for roaster perfection at an affordable price, this one is for you.
What You Should Avoid
Pans that are made of carbon steel and possess enamel coating are amazing heat conductors and can be cleaned pretty easily. However, they are not very durable as enamel tends to get chipped after a few uses.
In our opinion, you should avoid buying roasting pans made entirely of aluminum as they stain easily and also tend to develop dents and warps when exposed to heat. Glassware and nonstick pans are also not great options when you are planning to use the unit for roasting food.
With that said, here’s a fairly decent option to consider that is very simple & easy on the pocketbook …
The Cuisinart CI1136-24BG C Roasting Pan (link above) features cast iron contraction which makes for great heat retention. The porcelain inside makes it great for cooking as the surface will not absorb odors or have an impact on the flavor. You get a secure grip with the wide cast iron handles making it easy for entertaining.
Heavy duty roasters at an affordable price are of course what everyone wants. You know, the one to last a lifetime that you can pass down from generation to generation. Design and quality are both features to strongly consider, while handles, conserving energy & reducing heat buildup are all other features to consider.
Best Deal – Calphalon_Tri-Ply_Stainless_Steel_14-Inch_Roaster
This particular roaster is made with 3 layers making sure you have even & consistent heating. It features an aluminum core encompassed by stainless steel making for great heat conduction when browning or searing. The size of this roasting pan allows for a 20 lb. turkey, roast or ham. The racks are nonstick and the triple-riveted handles allow for simple lifting and turning.
A Couple Additional Options Before We Go
If you’re seeking budget-friendliness, versatility and good quality, below are (2) additional roasting pans that made the cut here in 2017. These aren’t the “best of the best”, but are all great options depending on your individual needs. We also encourage you to shop all roasting pans on Amazon so you can read recent reviews as well as have a look at many other roasting pans we haven’t listed for you.
Granite Ware Roaster – This is a budget-friendly 18-inch oval roaster pan that has considerable roasting space. The porcelain setup is non-stick for less demanding cooking and cleanup. A dimpled cover helps season the food and guarantees soggy meals. You can utilize metal utensils at first glance without stressing over scratches. The oval shape of the pan is ideal for poultry and roast.
Farberware Nonstick Bakeware Roaster – And finally, this roasting pan brings good quality and is also affordable for most. A removable level rack raises up meats and poultry enough with the goal that fats can dribble away. You can utilize this pan to roast fish and vegetables alongside little turkeys and more. A strong carbon steel development opposes twisting while at the same time guaranteeing that your food is warmed up equally. Both the inside and outside are non-stick for less demanding cleaning. This roaster pan is oven safe up to 450 degrees and accompanies chromed handles for easy transport.